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The mead revolution

If we were to fly back in time by over 9000 years, there would have been one particular drink on the lips of all of Britain's finest imbibers - and it's not craft beer!

Peckham's Tom Gosnell has taken his own name and applied it to the grand return of Mead: a gorgeous, wine-like drink comprised of just honey and water. It may have been missing from pubs up and down the country for almost 100 decades, but its long awaited comeback looks and tastes perfect.

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