Another concoction from the Bacardi family, it's a bold, daring rum whose name translates to “fire”. As a red spiced rum aged for a year in torched oak barrels, it's the first of its kind. It boasts a secret blend of intense tropical flavours and spices with a hint of smokiness. However at the same time it's smooth and can be enjoyed on its own or mixed. We've heard it goes down well as a shot mixed with Tabasco sauce... certainly keeps to its namesake!