A true artisanal rum made from the sugar cane of a family farm in Minas Gerais, Brazil. Made the good ole fashion way in small batches in traditional copper pot stills. The raw spirit is then aged in American white oak barrels. In the end we get a smooth and flavoursome white rum that's buttery with hints of banana, cinnamon and dried grass. No fancy machines, no computers, just dedicated craftsmen. “Bem Bom” means “really good”... well tell it how it is.