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Salted Corn Tapas by On The Pulse
Salted Corn Tapas by On The Pulse
Rated
3 Stars
by 89 tasters Add your rating
Description

Giant roasted corn nuts delicately salted for a classic Tapas dish taste. Perfect to accompany chilled drinks in the sun.

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Details

About the makers

On The Pulse

Wiltshire based On The Pulse started when founder Tom decided that he was sick of boring old baked beans. He wanted to put a spin on the UK’s favourite bean, and so decided to produce his own range of gourmet baked beans in a variety of great flavours - everything from Habanero Chilli to Thai Curry. From there the idea grew, and Tom then decided to take on the snack world, creating tasty chickpea and corn nut treats to provide the British public with a fresh take on snacking.

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