A milk stout seeped in chocolate and caramel for a taste of decadence. The roasted malts provide the backbone of this stout, brewed with lactose and Valrhona cocoa nibs for a decent hit of chocolatey aroma and flavour. Cornish Sea Salts give a salty pinch to the sweetness of the caramel. Oozing with creamy richness, who needs dessert?- Learn more about Wild Beer Co
BASED ON A FARM IN RURAL SOMERSET, THE WILD BEER CO WAS BORN OUT OF A LOVE OF FERMENTATION, BARREL-AGEING AND MOST IMPORTANTLY, FLAVOUR.
Unconstrained by stylistic guidelines and led by flavour, we celebrate traditional techniques whilst embracing a sense of modernity in our brewing. We want to give you a truly memorable drinking experience, altering your perceptions of beer and thrilling your taste buds.
Whether it's hoppy freshness, stout sweetness or sour and refined barrel-aged flavours that you're after, rest assured you'll find them here.View the Wild Beer Co page