Wild combine the magic of yeast in both beer and bread with this unique creation. The sour beer is barrel aged in a mixture of wine and bourbon barrels for an extra flavour kick, using Sourdough yeast in the fermenting process. It's loosely based on the German Berliner Weisse style beer and results in sturdy flavours of bread, fruit and oak with a sour finish.- Learn more about Wild Beer Co
BASED ON A FARM IN RURAL SOMERSET, THE WILD BEER CO WAS BORN OUT OF A LOVE OF FERMENTATION, BARREL-AGEING AND MOST IMPORTANTLY, FLAVOUR.
Unconstrained by stylistic guidelines and led by flavour, we celebrate traditional techniques whilst embracing a sense of modernity in our brewing. We want to give you a truly memorable drinking experience, altering your perceptions of beer and thrilling your taste buds.
Whether it's hoppy freshness, stout sweetness or sour and refined barrel-aged flavours that you're after, rest assured you'll find them here.View the Wild Beer Co page